Chlorella
Chlorella is a genus of single-celled green algae belonging to the division Chlorophyta. It is spherical in shape, about 2 to 10 μmin diameter, and is without flagella. Chlorella contains the green photosynthetic pigments chlorophyll-a and -b in its chloroplast. Through photosynthesis, it multiplies rapidly, requiring only carbon dioxide, water, sunlight, and a small amount of minerals to reproduce.
Chlorella Edible Characteristic
Chlorella is a common plant in the genus Chlorella, belonging to the genus Chlorella, Chlorella, also known as Chlorella.
Chlorella is a weakly alkaline food with a rich and balanced variety of nutrients, rich in protein, lipids, polysaccharides, dietary fiber, vitamin chlorella, A, B, C, d, E, trace Elements, minerals, folic acid, chlorophyll and precious bioactive substances.
In addition, chlorella also contains one of the most important components: chlorella promotes growth factor (CGF), which induces interferon, stimulates human defense, and acts on macrophages, T cells and B cells in immune tissues. It can also promote the detoxification and excretion of harmful substances that pollute the environment with dioxin.We have obtained the United States and the EU organic food certification.
Specifications And Standards
Powder
| Item | Organic Specification | Results | Common Specification | Results |
|---|---|---|---|---|
| Appearance | Fine Dark Green Powder | Fine Dark Green Powder | Fine Dark Green Powder | Fine Dark Green Powder |
| Identification | Complied to Standard | Complied to Standard | Complied to Standard | Complied to Standard |
| Particle Size | 100% through 80 mesh | 100% through 80 mesh | 100% through 80 mesh | 100% through 80 mesh |
| Moisture | ≤ 7.0 % | 6.40% | ≤ 7.0 % | 6.40% |
| Ash | ≤ 8.0 % | 6.70% | ≤ 8.0 % | 6.50% |
| Chlorophyll | ≥ 25 mg/g | 26mg/g | ≥ 25 mg/g | 26mg/g |
| Carotenoid | ≥ 5 mg/g | 5.5 mg/g | ≥ 5 mg/g | 5.5 mg/g |
| Protein | ≥ 50 % | 52.4% | ≥ 50 % | 52.3% |
| Heavy metals | ||||
| Inorganic arsenic | ≤0.5 ppm | 0.20ppm | ≤0.5 ppm | 0.29ppm |
| Lead | ≤ 0.5ppm | 0.23pm | ≤ 0.5ppm | 0.30pm |
| Cadmium | ≤0.1ppm | 0.03ppm | ≤0.1ppm | 0.04pm |
| Mercury | ≤0.1 ppm | 0.02ppm | ≤0.1 ppm | 0.03ppm |
| Microbiological Test | ||||
| Aerobic Plate Count | ≤ 200,000 cfu/g | 59000 cfu/g | ≤ 200,000 cfu/g | 63000cfu/g |
| Yeast and Mold | ≤ 300 cfu/g | 70 cfu/g | ≤ 500 cfu/g | 80cfu/g |
| Coliforms | <10 cfu/g | <10cfu/g | <10 cfu/g | <10cfu/g |
| E.Coli | Negative/10g | Negative | Negative/10g | Negative |
| Salmonella | Negative/10g | Negative | Negative/10g | Negative |
| Staphylococcus | Negative/10g | Negative | Negative/10g | Negative |
| Aflatoxins | ≤ 20 ppb | Complied | ≤ 20 ppb | Complied |
| Pesticides | Negative | Complied | - | - |
| Polycyclic Aromatic Hydrocarbons(PAH) | ||||
| PAH | <10ppb | 5.5 ppb | - | - |
| Sum of Benz(a)pyrene and | <2ppb | < 0.5 ppb | - | - |
Tablet
| Item | Organic Specification | Results | Common Specification | Results |
|---|---|---|---|---|
| Appearance | Fine Dark Green Tablet | Fine Dark Green Tablet | Fine Dark Green Tablet | Fine Dark Green Tablet |
| Identification | Complied to Standard | Complied to Standard | Complied to Standard | Complied to Standard |
| Sensory | Taste like seaweed | Taste like seaweed | Taste like seaweed | Taste like seaweed |
| Moisture | ≤ 7.0 % | 6.5% | ≤ 8.0 % | 7.2 % |
| Ash | ≤ 8.0 % | 6.70% | ≤ 8.0 % | 7.8% |
| Chlorophyll | ≥ 25 mg/g | 26mg/g | ≥ 25 mg/g | 26mg/g |
| Carotenoid | ≥ 5 mg/g | 5.5 mg/g | ≥ 5 mg/g | 5.5 mg/g |
| Protein | ≥ 50 % | 52.3 % | ≥ 50 % | 52 .0% |
| Average weight per tablet | ≥ 500 mg | 503 mg | ≥ 500 mg | 503 mg |
| Tablet diameter | 11.0 mm ± 0.25 mm | 11.0 mm ± 0.25 mm | 11.0 mm ± 0.25 mm | 11.0 mm ± 0.25 mm |
| Tablet thickness at center | 4.5 mm ± 0.25 mm | 4.5 mm ± 0.25 mm | 4.5 mm ± 0.25 mm | 4.5 mm ± 0.25 mm |
| Tablet thickness at sides | 3.0 mm ± 0.20 mm | 3.0 mm ± 0.20 mm | 3.0 mm ± 0.20 mm | 3.0 mm ± 0.20 mm |
| Friability | ≤ 1.0% | ≤ 1.0% | ≤ 1.0% | ≤ 1.0% |
| Disintegration | Informative (minutes) | 40 | Informative (minutes) | 40 |
| Heavy metals | ||||
| Inorganic arsenic | ≤0.5 ppm | 0.20ppm | ≤0.5 ppm | 0.25 ppm |
| Lead | ≤ 0.5ppm | 0.23pm | ≤ 1.0ppm | 0.42 ppm |
| Cadmium | ≤0.1ppm | 0.03ppm | ≤0.1ppm | 0.03ppm |
| Mercury | ≤0.1 ppm | 0.02ppm | ≤0.1 ppm | 0.03ppm |
| Microbiological Test | ||||
| Aerobic Plate Count | ≤ 200,000 cfu/g | 58000cfu/g | ≤ 200,000 cfu/g | 85000cfu/g |
| Yeast and Mold | ≤ 300 cfu/g | 80cfu/g | ≤ 500 cfu/g | 260cfu/g |
| Coliforms | <10 cfu/g | <10cfu/g | <10 cfu/g | <10cfu/g |
| E.Coli | Negative/10g | Negative | Negative/10g | Negative |
| Salmonella | Negative/10g | Negative | Negative/10g | Negative |
| Staphylococcus | Negative/10g | Negative | Negative/10g | Negative |
| Aflatoxins | ≤ 20 ppb | Complied | ≤ 20 ppb | Complied |
| Polycyclic Aromatic Hydrocarbons(PAH) | ||||
| PAH | <10ppb | 6.5 ppb | <50ppb | 18ppb |
| Sum of Benz(a)pyrene and | <2ppb | < 0.5 ppb | <2ppb | < 0.5 ppb |
Packing Size And Storage
Packing size: 25kg/bag, and other size according to your requirements.
Storage: Please keep in cool and dry place to prevent from moisture absorption and the sunlight, 24 months of normal shelf life.
Where can we use Chlorella
Chlorella is a natural nutrient-balanced food. It is a multi-functional health care product that contains a variety of nutrients necessary for human growth and longevity:
- The 17 kinds of amino acids and high-density lipoprotein required by the human body are up to 60%, activate human cells, repair damaged genes, and promote organ tissue growth;
- A variety of natural and high-efficiency vitamins: anti-oxidation, scavenging free radicals, delaying aging, improving heart and lung function;
- Algal polysaccharides and various trace elements: anti-fatigue, anti-atherosclerosis, prevention of cardiovascular disease and diabetes.
- Unique CGF activity factor: CGF can increase normal cell regeneration capacity by more than 25%, produce better cells and resist aging.
- Natural high-concentration chlorophyll and plant cellulose: remove chemical toxins from the body, heavy metals, protect the liver, kidneys from poisoning, and prevent cancer;
- Linoleic acid and γ-linolenic acid, etc.: regulating blood lipids and reducing blood viscosity These natural and balanced nutrients and detoxification substances not only constitute the material basis of human health, but also the material security for preventing various chronic diseases.
